Discover Stardust Cellars, where mead is crafted through wild spontaneous fermentation using native Appalachian yeasts and raw honey. Taste cosmic flavors born from ancient stardust, mountain breezes, and timeless tradition.

When summer hits its peak and the Southern sun refuses to let up, there’s one thing that hits harder than a cold splash of creek water: a perfectly chilled can of Stardust Cellars session mead. Our handcrafted, low-ABV meads are light, naturally carbonated, and brewed with raw Appalachian honey and real fruit—making them crushable, clean, and built for the hottest days of the year. From zesty citrus to backyard fruit vibes, these five summer sessionals are ready to refresh. W

North Carolina’s Native Muscadine Grape Shines on Global Stage North Wilkesboro, NC — Stardust Cellars, North Carolina’s first wild...

In the heart of North Carolina's picturesque Foothills, an enchanting journey awaits the discerning connoisseur of craft beverages. We,...